This will always be my ultimate comfort food! I learned this recipe when I was around 12 years old. My Aunt taught me this recipe and I’ve been cooking it ever since! For a spicy version, just simply add chilli powder at the end. I highly recommend you do it. You can thank me later! Anyway, I have listed all the ingredients and directions so all you have to do is to follow them step by step and you are good to go! As awesome as this recipe already is, feel free to add more ingredients if you prefer. You can add sausage instead of bacon. Have a beautiful day, friends. Enjoy!


  • 6 slices bacon (chopped)
  • 1 large onion (diced)
  • 1 large head cabbage (cored and sliced)
  • 1 1/2 teaspoons salt (or to taste)
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon paprika


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